This unique and rare cut is a cross between a prime rib and a brisket getting its name from its triangular shape. Our tri-tip is amazingly juicy with rich beefy flavor and tenderness. Great for a smaller group and back yard grilling.

Price is for a single 2-3 pound ounce roast.

*Product weights may vary.

In stock

Check out our Cooking Tips for helpful hints on how to cook Wagyu.